2006 Giuseppe Mascarello e Figlio Barolo Riserva Monprivato Ca' d'Morissio

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 94+/100 · Stephen Tanzer, Vinous, Nov 2013

Full medium-deep red. Full-blown aromas of cooked strawberry, mocha, menthol, brown spices and prune, with mineral and marzipan notes emerging with air. Then almost shockingly penetrating and delineated on the palate, conveying an impression of thrust without weight. Strawberry and raspberry flavors are complicated by a hint of exotic fruits. The wine's very firm tannic spine will require at least a few years of additional aging after this still-backward wine is released next spring. I may be underrating this wine today. From 100% michet clone, replanted by Mascarello mostly between 1983 and 1988 at a very dense 6,000 plants per hectare, with a second part of the vineyard replanted in 1993 and 1996.

Punteggi della critica

Punteggi della critica
94
94+/100

Stephen Tanzer, Vinous

94
94/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

94 punti
Antonio Galloni, Vinous
Punteggio 94/100 · Da bere 2028-2032, Antonio Galloni, Vinous

Full medium-deep red. Full-blown aromas of cooked strawberry, mocha, menthol, brown spices and prune, with mineral and marzipan notes emerging with air. Then almost shockingly penetrating and delineated on the palate, conveying an impression of thrust without weight. Strawberry and raspberry flavors are complicated by a hint of exotic fruits. The wine's very firm tannic spine will require at least a few years of additional aging after this still-backward wine is released next spring. I may be underrating this wine today. From 100 michet clone, replanted by Mascarello mostly between 1983 and 1988 at a very dense 6,000 plants per hectare, with a second part of the vineyard replanted in 1993 and 1996.

Informazioni sul produttore

Giuseppe Mascarello
Vedi produttore

Dettagli del prodotto

Paese / Regione
Colore

Rosso

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