2014 Stag's Leap Wine Cellars Cabernet Sauvignon Fay

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Note di degustazione
Punteggio 16.5/20 · Da bere 2019-2025, Jancis Robinson MW, Jan 2018

100% Cabernet Sauvignon. Quite rich and sweet. A change in style since the Ste Michelle takeover? There is terroir here but just a bit too much sweetness for my taste. (JR)

Punteggi della critica

Punteggi della critica
94
92-95/100

Robert Parker

17
17/20

Jancis Robinson MW

Altre recensioni e punteggi

95 punti
Jeb Dunnuck
Punteggio 95/100 · Da bere 2018-2038, Jeb Dunnuck, Dec 2017

The 2014 Cabernet Sauvignon Fay is 100% varietal, all from the Fay Vineyard in Stags Leap, and was brought up in 90% new French oak. It has a classic bouquet of blackcurrants, cedary spice, tobacco leaf, and damp earth. This rich, full-bodied, nicely concentrated 2014 has the vintage’s charming, forward style yet has enough mid-palate depth and ripe tannin to keep for two decades.

94 punti
James Suckling
Punteggio 94/100 · James Suckling, Jan 2017

Lots of chocolate, wet-stone and currant aromas follow through to a full body that is tight and reined in. Very silky tannins that remain plush and enticing. Try in 2021.

92 - 95 punti
Robert Parker
Punteggio 92-95/100 · Da bere 2016-2041, Robert Parker, Dec 2016

The 2014s are not yet in bottle. As for the 2014 Cabernet Sauvignon Fay Estate-Grown, this has a similar saturated purple color, terrific presence on the palate, great ripeness, loads of minerality, floral notes and beautifully pure blackcurrant liqueur intermixed with licorice and spice. It is full-bodied and rich with well-integrated tannin and wood. This is another 20- to 25-year wine, but should drink well after its release.

Informazioni sul produttore

Stags' Leap
Vedi produttore

Dettagli del prodotto

Paese / Regione
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Rosso

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