2003 JC Cellars Zinfandel Iron Hill Vineyard

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 94/100 · Da bere 2006-2012, Robert Parker, Jun 2006

The 2003 Zinfandel Iron Hill Vineyard (98 cases from a steep hillside parcel) reveals a saturated ruby/purple color as well as impressive levels of rich, briery, concentrated, sweet fruit (raspberries, cherries, blueberries), plenty of pepper, a distinctive, earthy terroir component, and a spicy, full-bodied finish with tart acidity providing uplift. It is a classic, high octane, gorgeous Zinfandel to drink over the next 5-6 years. Tel. (510) 749-9463

Punteggi della critica

Punteggi della critica
94
94/100

Robert Parker

94
94/100

Robert Parker

Altre recensioni e punteggi

88 punti
Stephen Tanzer, Vinous
Punteggio 88/100 · Stephen Tanzer, Vinous, Jan 2006

(16% alcohol) Bright, dark ruby-red. Blackberry, licorice, orange peel, spice cake and herbs on the nose, with a whiff of slightly dull oak. Then juicy and intense in the mouth if a bit youthfully aggressive, with black fruit and pepper flavors. Fairly powerful on the back end, with some drying tannins.

94 punti
Robert Parker
Punteggio 94/100 · Robert Parker, Dec 2005

The 2003 Zinfandel Iron Hill Vineyard (98 cases from another steep hillside parcel) reveals a saturated ruby/purple color as well as impressive levels of rich, briery, concentrated, sweet fruit (raspberries, cherries, blueberries), plenty of pepper, a distinctive, earthy terroir component, and a spicy, full-bodied finish with tart acidity providing uplift. It is a classic, high octane, gorgeous Zinfandel to drink over the next 5-6 years. Tel. (510) 749-9463; Fax (510) 864-0897

Informazioni sul produttore

Jeff Cohn Cellars
Vedi produttore

Dettagli del prodotto

Paese / Regione
Colore

Rosso

Sapore

Secco

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