2020 Pierre-Yves Colin-Morey Bâtard-Montrachet Grand Cru
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
The king of the cellar is the 2020 Bâtard-Montrachet Grand Cru, a terrific wine in the making that opens in the glass with aromas of pear, orange oil, wheat toast, beeswax, pastry cream and freshly baked bread. Full-bodied, layered and elegantly muscular, it's fleshy but precise, with superb cut and concentration, concluding with a long, chalky finish.
Punteggi della critica
The Wine Advocate
Matthew Hayes, jancisrobinson.com
Altre recensioni e punteggi
80-year-old vines of Jean-Marc Morey. Deliberately early picked. Cask sample. Real freshness and zip for a Bâtard (the early picking no doubt); concentration and showing little Bâtard fat – lean, concentrated and athletic. (MH)
The king of the cellar is the 2020 Bâtard-Montrachet Grand Cru, a terrific wine in the making that opens in the glass with aromas of pear, orange oil, wheat toast, beeswax, pastry cream and freshly baked bread. Full-bodied, layered and elegantly muscular, it's fleshy but precise, with superb cut and concentration, concluding with a long, chalky finish. 95-97
Informazioni sul produttore
Pierre-Yves Colin-Morey (known by many as PYCM) is a négociant and domaine that has become one of the most popular white wine producers in Burgundy – with a prolific number of cuvées from the top Grands and Premiers Crus vineyards in the Côte de Beaune.