2009 Château Daugay
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
From a blend of 50% Merlot and 50% Cabernet Franc, the wine offers floral, black raspberry, oak, fennel and earthy scents. Medium bodied, soft, round and open, this is a wine to drink young, for its easy to like charms. Daugay offers good value for St. Emilion.
Punteggi della critica
Jeff Leve, The Wine Cellar Insider
Wine Enthusiast
Altre recensioni e punteggi
A big-time sleeper of the vintage, this equal-part blend of Merlot and Cabernet Franc has put on weight since I tasted it from barrel. It displays wonderfully sumptuous blueberry and black raspberry fruit, hints of underbrush and forest floor, a rich, broad, medium to full-bodied mouthfeel, silky tannins, and a surprisingly long finish. This is one of the most reasonably priced wines of St.-Emilion, so enjoy it over the next 7-8 years.
90-92 Barrel sample. Owned by Château Angélus, a soft and gentle wine, wearing its fruit on its sleeve, the tannins light, followed by a juicy texture. — Roger Voss