2017 Quinta do Noval Vintage Coll. Case (12,14,15,16,17,18)

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Note di degustazione

Note di degustazione
Punteggio 18/20 · Da bere 2035-2055, Jancis Robinson MW, Nov 2022

Dark shaded crimson. Interesting, 'wild' nutty nose. Recalls Nacional aromas. But there was also a 2017 Nacional vintage port (£900+) so presumably I'm deluding myself. Very fresh and direct yet creamy textured. Obviously very young but there is much more integration than in the Quinta do Crasto 2018. (JR)

Punteggi della critica

Punteggi della critica
18
18/20

Julia Harding MW, jancisrobinson.com

18
18/20

Jancis Robinson MW

Altre recensioni e punteggi

97 punti
Neal Martin
Punteggio 97/100 · Da bere 2030-2080, Neal Martin, Nov 2022

The last time I tasted the 2017 Vintage Port, I posed the question of whether it was the best ever? Perhaps. Picked from 21 August to 28 September, it is beautifully-defined on the nose with layers of black cherries, allspice, violet and cassis, becoming more floral with time in the glass. Returning after 10 minutes and juxtaposed against the 2016, there is just a little more VA. The palate is well-balanced, very structured with wonderful tension. I love the texture of this Noval, which is slightly granular towards the finish and brims with life. Outstanding. Tasted at the Quinta do Noval tasting at Spring restaurant in London.

97 punti
Jeb Dunnuck
Punteggio 97/100 · Da bere 2019-2079, Jeb Dunnuck, Nov 2019

The straight 2017 Vintage Port is stunning stuff. It packs serious power and richness while staying beautifully polished and, dare I say, elegant. Notes of crème de cassis and liquid blackberries define the attack, but it offers an incredibly layered, nuanced, complex style in its notes of herbes de Provence, violets, spicy wood, licorice, and Asian spice aromas and flavors. While it’s no doubt a full-bodied Port, it stands out just as much for its incredible polish, balance, and purity. This a brilliant effort is more approachable than the Nacional bottling yet is nevertheless going to evolve for 50-60 years or more on its flawless balance.

97 punti
Mark Squires
Punteggio 97/100 · Da bere 2030-2075, Mark Squires, Jul 2019

The 2017 Vintage Port is a field blend, mostly Touriga Nacional, Touriga Franca, Tinto Cão and Sousão, aged for 18 months in old wood vats. It comes in with 99 grams of residual sugar. This was bottled in May 2019, about a month before tasting, but I made sure at least some of it had a lot of air. Aromatic, wonderfully fragrant and laced with eucalyptus, this then shows typical Noval focus and power. A couple of hours in a glass simply increased the power. More intense than the very fine 2016, it grips the palate and shows rather significant astringency. As wonderfully aromatic as this is, there the 2016 might have the edge. Too closed and muscular once past the aromatics, this rather dry Port needs some time. It is harder to read than the 2016 was, but this should overtake it in time. Have some patience with this one.

Informazioni sul produttore

Quinta do Noval
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Port Blend

Colore

Rosso

Sapore

Dolce

Gradazione alcolica % vol

19.5%

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