Questo articolo è pubblicato nella lingua originale anziché nella lingua del sito.
Based in the tiny village of Angaston in the Barossa, South Australia, Yalumba is the country's oldest family-owned winery. The estate produces a broad range of wines from entry-level to ultra-premium, such as The Caley.

Samuel Smith left his home in Dorset and sailed to Adelaide, where he settled and planted his first vines in 1849. After finding his fortune in the goldfields of New South Wales and Victoria, he expanded his holdings and released his first wines in the 1850s, and soon started to receive awards in local wine shows.

Yalumba 1:1

Filtro

Attendere prego

Stiamo preparando i tuoi contenuti...
    I prezzi includono l'IVA italiana. L'IVA finale può variare al checkout in base al Paese di consegna.
    Ricevi il meglio di F+R direttamente nella tua casella di posta
    Iscriviti alle nostre email
    Ⓒ 1994-2026 Fine+Rare Wines Ltd